QZR
French Food Specialties
Topic: FRANCE & REGIONS
12 questions
What’s inside
- Which French specialty is a thin pancake that can be served sweet or savory?
- What is ratatouille mainly made from?
- Which French pastry is famous for its crescent shape?
- What is a baguette?
- Which dish is a savory tart traditionally associated with Lorraine?
- Which French specialty is a seafood stew from Marseille?
- What is cassoulet best described as?
- Which French dish traditionally means “rooster in wine”?
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